Confections Menu & ingredients / Allergens

Our menu of fresh confections available for gift boxes has evolved, with a few new offerings.

 

 

Concerned about allergens and sensitivities? Please note that all our confections are gluten-free, and peanut-free.

Vegan Friendly chocolates*

• Silky Dark Chocolate
• Dark Coconut
• Whiskey
• Rum & Black Currant
• Sour Cherry with cocoa nibs
• Ginger Marzipan
• Salted Caramel (dark chocolate coconut cream-based)

Nut-Free Chocolates*

• Raspberry Lemon
• Glacier Mint
• 72% Dark Chocolate Truffle
• Silky Oval
• White Chocolate Truffle
• Earl Grey & Cookie
• Chai Tea
• Black Forest
• Passion Fruit Caramel
• Whiskey
• Rum & Black Currant
• Sambuca & Coffee
• Banoffee
• Sour Cherry & Cacao nibs
• Salted Caramel
• Raspberry Truffle
• Mango & Mezcal 

Chocolates made with Liquor:

• Orange Hazelnut (a touch of Grand-Marnier)
• Mango Mezcal
• Black Forest (a hint of Kirsch)
• Rum & Black Currant
• Whiskey (Single Malt Blend)
• Glacier Mint (Mint liquor)
• Sambuca & Coffee
• Crunchy Amaretto

 

* Despite our best efforts, separate work stations and rigorous sanitization process, all chocolates may still contain traces of nuts & dairy